Profile image of Soupy Sales

Soupy Sales

Acting

Birth Date

January 28, 1926

Place of Birth

Franklinton, North Carolina, USA

Date of Death

October 22, 2009

Biography

Milton Supman, known professionally as Soupy Sales, was an American comedian, actor, radio/television personality, and jazz aficionado. He was best known for his local and network children's television show Lunch with Soupy Sales, a series of comedy sketches frequently ending with Sales receiving a pie in the face, which became his trademark. From 1968 to 1975 he was a regular panelist on the syndicated revival of What's My Line? and appeared on several other TV game shows. During the 1980s, Sales hosted his own show on WNBC-AM in New York City. Sales is best known for his daily children's television show, Lunch with Soupy Sales. The show was originally called 12 O'Clock Comics, and was later known as The Soupy Sales Show. Improvised and slapstick in nature, Lunch with Soupy Sales was a rapid-fire stream of comedy sketches, gags, and puns, almost all of which resulted in Sales receiving a pie in the face, which became his trademark. Sales developed pie-throwing into an art form: straight to the face, on top of the head, a pie to both ears from behind, moving into a stationary pie, and countless other variations. He claimed that he and his visitors had been hit by more than 20,000 pies during his career. He recounted a time when a young fan mistakenly threw a frozen pie at his neck and he "dropped like a pile of bricks."

Complete Filmography

Your privacy is important to us

We use cookies and similar tracking technologies to improve your experience, tailor content to your interests, and understand how you use our platform. Some cookies are essential for the service to function properly, while others help us enhance our streaming service and keep it secure.

By clicking "I Agree", you agree to our use of cookies. You can also choose "Customize" to manage your preferences and control which cookies you want to enable. For more details, please read our Cookies Policy.